Rhum Cocoa

I wish I had a good story or thought process to this one. I don’t. It’s just a really tasty way to spike your hot chocolate

The combination of cinnamon, espresso, vanilla, and rum make this just an amazing way to enjoy your hot cocoa.


rum Cocoa

Ingredients

  • 1 oz spiced rum

  • 1 oz Rumchata

  • pinch espresso powder

  • 1/4 tsp vanilla

  • 1 dash cocoa bitters

  • top with hot cocoa


Instructions

  1. Combine all ingredients, stir, and top with marshmallows


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Poison Apple Punch